Apple Tree

What is Apple Tree?

Apple trees (Malus domestica) are widely cultivated for their sweet, tart fruit, which is one of the most consumed fruits globally. These trees are also appreciated for their beautiful spring blossoms, which vary in color from white to pink. Apple trees thrive in temperate climates and are commonly seen in orchards, gardens, and as ornamental trees.

Why do I have an intolerance?

Apple tree pollen can cause allergic reactions in individuals who are sensitive to tree pollen. Symptoms can include sneezing, itchy eyes, and nasal congestion. In addition, some individuals with pollen allergies may experience oral allergy syndrome (OAS), where consuming raw apples leads to itching or swelling in the mouth and throat due to cross-reactivity with apple proteins.

What can I do about it?

To minimize exposure to apple tree pollen, avoid outdoor activities during its pollination season, usually in spring. If you experience OAS, consider eating cooked apples, as cooking can break down the proteins responsible for the reaction. Using air purifiers at home and wearing protective clothing when outdoors can also help reduce pollen exposure.