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Knowledge Base
Digestive Process Section
Your Results
The Science Behind Our Test
Foods & Drinks Section
Red & Orange Food Items
Cereals & Grains
Meats & Eggs
Dairy & Milks
Vegetables
Drinks
Dairy Alternatives
Fish and Seafood
Fruits
Herbs and Spices
Legumes
Nuts
Oils and Fats
Seeds
Sugars and Mics
Sugars and Misc
Toxins Section
Heavy Metals Section
Heavy Metals
Vitamins, Minerals, & Fatty Acids Section
Vitamins
Minerals
Fatty Acids
Yeast & Fungi Section (Candida)
Gut Biome Section
Good Bacteria
Bad Bacteria
Digestive Process Section
Digestive Enzymes
Weight Loss
Elimination Diet Steps
Gluten
Targeted Test
Anti-Aging
Appetite
Sleep
Relaxation
Anti-Inflammatory
Supplements
Food Color
Preservatives
Antioxidants & Acidity Regulators
Thickeners, Stabilizer & Emulsifiers
Fatty Acids & Compounds
Essential Oils
Skin Care Ingredient
Other Nutrients
Non-Essential Amino Acids
Essential Amino Acids
Carotenoid Terpenoids
Additives
Glazing Agents, Gases, Sweeteners
Antibiotics
Preservatives-Others
Acidity Regulators & Anti-caking Agents
Digestive Process Section
My results show moderate to high Amylase. What is this generally caused by? What should be done to balance it?
Pepsin slows slightly imbalance. what should I consume to make it balance ? What foods should I avoid?
My protease came back as a "high imbalance". Does that mean I have too much or too little of that enzyme?
What is Protease, and how do I fix it?
What is a Hydrochloric Acid (HCL) imbalance, and how do I fix it?
What is an imbalance in Amylase, how do I fix it?
What is an imbalance in Lipase? How do I fix it?
Digestive Enzymes
Protease
Pepsin
Hydrochloric Acid (HCl)
Amylase
Lipase
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