Attack

What is Attack?

Attack is a broad-spectrum insecticide used in agriculture to control various pests that affect crops, including aphids, beetles, and weevils. It is a fast-acting pesticide that works by disrupting the insect's nervous system, ultimately killing the pests. Attack is often used to protect fruits, vegetables, and other crops from damage during the growing season.

Why do I have an intolerance?

The active ingredients in Attack, often including pyrethroids or organophosphates, can cause a range of allergic reactions or sensitivities in people. Exposure may lead to skin irritation, respiratory problems such as coughing or wheezing, dizziness, headaches, or nausea. Long-term or repeated exposure can result in neurological damage or liver toxicity. Those with asthma, allergies, or other respiratory conditions are especially vulnerable.

What can I do about it?

To reduce exposure, always wear protective clothing, including gloves, goggles, and a mask when handling Attack. Apply it in a well-ventilated area and avoid direct contact with your skin or eyes. For those sensitive to chemicals, consider using natural pest control methods such as neem oil, insecticidal soap, or attracting natural predators to manage pests in your garden.