- Knowledge Base
- Heavy Metals Section
- Heavy Metals
-
Your Results
-
The Science Behind Our Test
-
Foods & Drinks Section
-
Toxins Section
-
Heavy Metals Section
-
Vitamins, Minerals, & Fatty Acids Section
-
Yeast & Fungi Section (Candida)
-
Gut Biome Section
-
Digestive Process Section
-
Weight Loss
-
Elimination Diet Steps
-
Gluten
-
Targeted Test
-
Supplements
-
Food Color
-
Preservatives
-
Antioxidants & Acidity Regulators
-
Thickeners, Stabilizer & Emulsifiers
-
Fatty Acids & Compounds
-
Essential Oils
-
Skin Care Ingredient
-
Other Nutrients
-
Non-Essential Amino Acids
-
Essential Amino Acids
-
Carotenoid Terpenoids
-
Additives
-
Glazing Agents, Gases, Sweeteners
-
Antibiotics
-
Preservatives-Others
-
Acidity Regulators & Anti-caking Agents
Lead
What is Lead and where is it found?
Lead is a toxic heavy metal commonly found in the environment due to industrial activities, such as mining, manufacturing, and the use of leaded gasoline and paints. It can be present in contaminated soil, water, and air. Household items like old paint, plumbing pipes, batteries, and certain cosmetics may also contain lead.
Why do I have an inflammatory reaction to Lead?
Exposure to lead triggers an inflammatory response as the body attempts to counteract its toxic effects. Lead can induce oxidative stress, damaging cells and tissues, and disrupting normal immune function. This results in inflammation and associated health issues.
What can I do about it?
To reduce lead exposure, identify and eliminate sources of lead in your environment, such as old paint and plumbing. Ensure a diet rich in calcium, iron, and vitamin C, which can help decrease lead absorption.