- Knowledge Base
- Toxins Section
-
Getting Started!
-
Your Results
-
The Science Behind Our Test
-
Foods & Drinks Section
-
Toxins Section
-
Heavy Metals Section
-
Vitamins, Minerals, & Fatty Acids Section
-
Yeast & Fungi Section (Candida)
-
Gut Biome Section
-
Digestive Process Section
-
Weight Loss
-
Elimination Diet Steps
-
Gluten
-
Targeted Test
-
Supplements
-
Food Color
-
Preservatives
-
Antioxidants & Acidity Regulators
-
Thickeners, Stabilizer & Emulsifiers
-
Fatty Acids & Compounds
-
Essential Oils
-
Skin Care Ingredient
-
Other Nutrients
-
Non-Essential Amino Acids
-
Essential Amino Acids
-
Carotenoid Terpenoids
-
Additives
-
Glazing Agents, Gases, Sweeteners
-
Antibiotics
-
Preservatives-Others
-
Acidity Regulators & Anti-caking Agents
-
Your Sample
-
Our Testing Process
Poplar
What is Poplar tree?
Poplar trees, including varieties like aspen, cottonwood, and balsam poplar, are fast-growing trees commonly found in temperate regions. Known for their extensive use in landscaping and timber, poplars release substantial pollen in spring, which can become a significant allergen.
Why do I have an intolerance?
If you have an intolerance, your immune system misinterprets the proteins in poplar pollen as harmful. This misidentification triggers a defense response, resulting in histamine release and causing symptoms such as sneezing, itchy eyes, and a runny nose.
What can I do about it?
To manage this intolerance, try to limit exposure during peak pollen times. Avoid outdoor activities on windy days, especially during spring. Indoors, use air purifiers to filter pollen and keep windows closed to reduce pollen entry. Over-the-counter antihistamines and nasal sprays can help alleviate symptoms, while natural remedies like saline rinses may reduce nasal congestion.